Daifuku mochi is one of the most popular sweets people enjoy during hanami (cherry blossom viewing) in Japan.

Made with real cherry blossoms, these spring-time exclusive bite-sized sakura mochi are soft, chewy, sweet, floral, and perfect for enjoying with a cup of green tea. Finally, the beautiful furoshiki-like (Japanese wrapping cloth) packaging makes this Japanese mochi an impressionable gift or souvenir for a loved one.