Sourced from the lush fields of southern Japan, this stone-ground matcha delivers a smooth, balanced cup with just the right touch of bitterness. Grown in the fertile soils of Kagoshima, one of Japan’s top tea-producing regions, each batch reflects the area’s mild climate and rich tea-making heritage.

Made by Kagoshima Seicha, a family-run tea company with over 140 years of history, this matcha is crafted in-house for quality and freshness. Whether you’re whisking a traditional bowl or blending it into lattes and sweets, enjoy the vibrant flavor and natural charm of Kagoshima in every sip.

Origin: Kagoshima Prefecture, Japan

Ingredients: 100% Japanese green tea (matcha)

Storage: Store in a cool, dry place away from direct sunlight.